Isolation and identification of an angiotensin I-converting enzyme inhibitory peptide from pearl oyster (Pinctada fucata) shell protein hydrolysate

Isolation and identification of an angiotensin I-converting enzyme inhibitory peptide from pearl oyster (Pinctada fucata) shell protein hydrolysate

C Sasaki, S Tamura, R Tohse, S Fujita, M Kikuchi… - Process …, 2019 - Elsevier

Pearl oyster (Pinctada fucata) shell is a marine byproduct. In this study, we focused on the
extraction of functional peptides from pearl oyster shell protein hydrolysate. Pearl oyster
shell protein was hydrolyzed using two types of proteases, Nucleicin and Orientase 22 BF …

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