The amount and types of fatty acids acutely affect insulin, glycemic and gastrointestinal peptide responses but not satiety in metabolic syndrome subjects

The amount and types of fatty acids acutely affect insulin, glycemic and gastrointestinal peptide responses but not satiety in metabolic syndrome subjects

CY Chang, MS Kanthimathi, ATB Tan… - European journal of …, 2018 - Springer

Purpose Limited clinical evidence is available on the effects of amount and types of dietary
fats on postprandial insulinemic and gastrointestinal peptide responses in metabolic
syndrome subjects. We hypothesized that meals enriched with designated:(1) amount of fats …

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